08:00-08:30 |
Morning gathering with Light breakfast
Sponsored by OSEM
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08:30-15:20
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Translational Nutrigenomics Workshop | Israel A Hall
Chairs: Baukje De Roos, University of Aberdeen, UK
Dana Weiner, Sheba Medical Center, Israel
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08:30-08:45
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Opening Remarks
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08:45-09:30
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Translational Nutrigenomics: Reshaping the Nutrition Landscape
Yael Joffe, Manuka Science, South Africa
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09:30-10:00
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Moving From Population Advice to Personalized Advice: The Need for Big Datasets to Find Out How Genotypes and Metabotypes Can Contribute To a Desired Phenotype
Baukje de Roos, University of Aberdeen, UK
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10:00-10:30
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Harnessing Nutrigenomics to Favorably Modify Cellular Defense: Redefining Antioxidant Concepts
Christine Houghton, Cell Logic, Australia
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10:30-11:00
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Coffee break & Visit the Exhibition
RAFFLE - two sets of My Bio genetic analysis kits - MyBio - Costomize your lifestyle
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11:00-11:30
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Personalized Nutrition for Obesity Management
Alfredo Martínez, Institute of Nutrition at the University of Navarra, Spain
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11:30-12:00
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Moving Towards Specific Nutrigenetics Recommendation Algorithms: Caffeine, Genetic Variation and Cardiovascular Risk
Raffaele De Caterina, University of Chieti, Italy
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12:00-12:30
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The Food4Me Studies – Implications for Personalized Nutrition
Lorraine Brennan, UCD Institute of Food and Health, Ireland
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12:30-12:50
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Epigenetics – The Missing Piece in the Food Allergy Puzzle
Shimrit Barel, The Hebrew University of Jerusalem, Israel
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12:50-13:50
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Lunch & Visit the Exhibition
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13:50- 14:35
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Nutritional Genomics of the Mediterraneen Diet: A Dietary Pattern That "Talks" to Our Genes
Valentini Konstantinidou, DNANutricoach, Spain
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14:35-15:20
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Panel Discussion, Conclusions, Future Perspectives
Yael Joffe, Manuka Science, South Africa
Baukje de Roos, University of Aberdeen, UK
Dana Weiner, Sheba Medical Center, Israel
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15:20-16:30 |
Coffee Break & Visit the Exhibition |
16:30-18:35
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Innovation: from Academia to Market | Israel A Hall
How to make the courageous move from research to applicable product with commercialization potential
Chairs: Marta Butler, Universidad Nacional Evagelica, Dominican Republic
Zohar Kerem, The Hebrew University, Israel
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16:30-17:00 |
SNC’s Innovation Talk:
The Future of Nutrition and Health: What's Next for the Start-Up Nation
Saul Singer, Co-author, Start-Up Nation, Israel |
17:00-17:40
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Experts Panel
Moderator: Anna Phillips , Start-Up Nation Central, Israel
Panel:
- Academia | Michal Levi, Yissum, Israel
- NGO | Sivan Yaari, Innovation Africa, Israel
- Investor | Nadav Berger, Founder & CEO of FoodLab Capital, Israel
- Industry/abroad | Peter Jones, Head of Danone Canada Research Center, Canada
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17:40-17:55 |
From Grain to Brain
Zohar Kerem, The Hebrew University of Jerusalem, Israel |
17:55-18:25
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Companies / Research Projects Showcase
Presenters:
- Research stage
Genetic Improvement of Sesame: Nutrient Content and Bioavailability
Zvi Peleg, The Hebrew University of Jerusalem, Israel
- Early stage startup
Seaweed – not just sushi, Novel Aquaculture Technology
Moshe Rivosh, Seakura, Israel
- Companies with product and sales
Yael Lichter, Enzymotec, Israel
- Established
Traits and Properties Control of Bulk Tank Milk (cooperation with research at Volcani)
Gil Katz, Afimilk, Israel
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18:25-18:35
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Agroinnovation Fund & Concluding Remarks
Ido Schechter, Yissum Fund, The Hebrew University of Jerusalem, Israel
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19:20-21:30
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Opening Cocktail Party | Exhibition Hall
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